20 at 4 pm or make a reservation for the big day itself from 11:30 am – 8:30 pm, as they will offer the Thanksgiving menu as well as their full daily menu. Morgan’s Brooklyn Barbecue offers three pounds of stuffing, three pounds of green beans, and a 16–18-pound whole smoked turkey in its Thanksgiving takeout special, which serves 10-12 people. When you start measuring stuffing in pounds, you know it’s getting serious. Morgan’s Brooklyn Barbecue KOP Mall (King of Prussia – in-house, takeout) Or call the same number to reserve a spot at NaBrasa’s very full tables. Iron Abbey packages run from $45 to $240.

Iron Abbey’s packages range from an individual, 4-person, and 12-14-person “full bird” package, with a range of sides. 23, while NaBrasa Brazilian Steakhouse will serve 15 cuts of meat, turkey, and salmon on Thanksgiving Day. Iron Abbey is offering a takeout program and will be closed on Nov.

These two restaurants under the same management have one goal this Thanksgiving – to feed as many diners as possible. Iron Abbey Gastro Pub / NaBrasa Brazilian Steakhouse (Horsham – in-house, takeout) Takeout starts at $189 for turkey main selection. Dine-in is $45 for adults and $20 for kids 12 and under. (3) If you’re feeding a big crowd for multiple days, Founding Farmers has your back with their Thanksgiving Weekend at Home package including a leftover kit and brunch fixings. Their three-course prix fixe menu for Thursday features roast turkey in black pepper sage gravy as well as mouthwatering alternatives like their honey-glazed baked spiral ham and vegan mushroom “meat” loaf. Three options in one location! (1) Bring your family out to KOP and skip the dishes. Buffet is $64.95 for adults, $26.95 for children 10 and under.įounding Farmers ( King of Prussia – in-house, takeout)

Dine-in is $79.95 for adults, $26.95 for children 10 and under. Order pies 48 hours in advance – we’re eyeing Dutch apple, bourbon pecan, and salted caramel chocolate. Reservations are required for the buffet and dine-in, so secure your spot to make sure you’ll be tucking into the pumpkin bisque, carved turkey, and bacon & balsamic brussels sprouts. Normandy Farm is offering several ways to celebrate Thanksgiving Day this year with their extensive Grand Ballroom Buffet, and a four-course dine-in menu at The Farmer’s Daughter. Normandy Farm / The Farmer’s Daughter (Blue Bell – in-house)

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